Pressure Cookers Recipes

Beef Bulalo is a dish from Philippines. Many references have evolved regarding its origin. One of it says that this type of dish originated from Batangas where you can find the many versions of bulalo. Other reference says that it actually came from Tagaytay, which there are lots of cows.

Beef Caldereta is a common dish in the Philippines made with stewing cuts of beef simmered until tender. It is Spanish-influenced dish (the Spanish word 'caldera' means cauldron) that become to be Filipinos' favorite and made their own versions.

A simple and delicious Korean beef stew recipe (good for 4 to 6 persons) that you can make at home using your Imarflex Turbo Cooker in just 1 hour.

Roast Beef is a dish of beef which is roasted in an oven. In the United Kingdom, United States, Canada, Ireland, and Australia, roast beef is one of the meats traditionally served at Sunday dinner, although it is also often served as a cold cut in delicatessen stores, usually in sandwiches.

Great source of Protein and Iron, low in Calories, saturated fat and carbohydrates.

Chicken Afritada is known as Apritadang Manok, is another classic tomato sauce-based dish adapted from Spanish cuisine.

This chicken dish is a great source of Vitamin C, to help build immunity.

Diong Kwe is made from the black chicken (also known as white silkie chicken) said to be particularly helpful to women's health during pregnancy. The blackness in the skin, meat, organs and bones have been recognized as healthy benefits with medical effects.

Hainanese Chicken is a dish adapted from early Chinese immigrants originally from the Hainan province in southern China. It is considered one of the national dishes of Singapore.

Great source of Protein, Fiber, Vitamin B and Essential Minerals.

Sibut contains Vitamins A, B and C, helps regulates body heat, treatment for ulcers, stomach inflammation, diarrhea and constipation, regulates the normal function of the liver, aids in maintenance of sufficient blood need by the body, treatment for diabetes, high blood pressure and high level of cholesterol, it provides energy to the body and fights fatigue, it cures wounds and skin diseases such as eczema, helps boost the immune system, aids in cancer prevention.

Embutido is a type of sausage found in Spain, Portugal (where it is called chido), the Philippines, and Latin America.

Great source of Protein, Calcium and Vitamin A which is good for eyesight.

Patatim is a Filipino dish made out of slowly braised pork leg. 'Pata' is a Spanish word for 'leg' and Tim is a Chinese word which is conclusively and probably refers to a cooking style or manner on how a dish is cooked.

Adobo, although it has a name taken from Spanish, the cooking method is indigenous to the Philippines.

Great source of Protein, Iron, Zinc and Vitamin B12.

Arroz Caldo is actually a Chinese congee that was adapted to the tastes of the Spanish colonial settlers who patronized Chinese restaurants in the Philippines.

'Arroz means Rice, Caldo means Hot thus Arroz Caldo is Hot Rice.'

Arroz Caldo is Healthy breakfast. Warm meals in the morning stimulate and ignite our digestive tract and prepare it for the later meals. Calming rice for an upset stomach and a good source of carbohydrates providing energy for the active day ahead. Thus Arroz Caldo is a great source of Protein, Vitamins and Minerals.