Sibut
Sibut contains Vitamins A, B and C, helps regulates body heat, treatment for ulcers, stomach inflammation, diarrhea and constipation, regulates the normal function of the liver, aids in maintenance of sufficient blood need by the body, treatment for diabetes, high blood pressure and high level of cholesterol, it provides energy to the body and fights fatigue, it cures wounds and skin diseases such as eczema, helps boost the immune system, aids in cancer prevention.
Good for 4 to 6 persons
450g. Black Chicken (Skinless optional)
10 cups Water
3 slices Ginger
1/2 tbsp. Rice Wine
40g. Si But
2tsp. Salt
Cooking time: 30 minutes
1. Wash and blanch the chicken for 10 seconds.
2. Combine all ingredients (except rice wine) into the Imarflec Turbo Cooker inner pot
3. Close the cover and slide to the left to lock.
4. Plug the Imarflex Turbo Cooker (IPC-600D) into the convenience outlet.
5. Press the STEAM/SOUP button, the default time (15 minutes) will appear on the LCD.
6. Adjust the time to 30 minutes by pressing the '+' button.
7. The icon will start blinking and will automatically heat up.
8. When the timer is done, tilt the pressure regulator valve to release the pressure inside
9. Slide the cover to the right and pull up to open. Add salt to taste.
10. Place on a serving bowl then add rice wine. Best to serve with rice.